About UsA Family Business with Complete Control Haralambos (Harry) Adamopoulos ADAMANDAS is not just a company it is a family business that takes pride in overseeing every aspect of production, distribution, and consumption. We maintain full control, conducting thorough chemical analysis, and topography assessments to guarantee the highest level of quality for our products.Harry Adamopoulos is a dynamic leader in health and wellness with expertise in retail, customer service, and service management. With a passion for food as medicine, his 10 years of experience bring innovative ideas and perspectives to the family olive oil business. Harry's efficiency-focused approach and comprehensive reporting skills make him a valuable asset to any team.Dimitrios AdamopoulosDimitrios Adamopoulos is an experienced business person with 32 years of international logistics and operations expertise. As an entrepreneur in retail, hospitality, and entertainment, he excels in process improvement and delivering exceptional customer service. Dimitrios specializes in production, product design, and import/export logistics. He is the owner of 6,000 olive trees and oversees all aspects of our award-winning olive oil, from cultivation to certification and exporting to the USA.Welcome to ADAMANDAS : Your Source of Premium Quality Extra Virgin Olive Oil!Our Unique Location Nestled in the picturesque Messinia Region, our olive groves are situated in a charming village just minutes away from Pylos and the city of Koroni. It is here that the renowned Koroneiki Variety thrives, lending its name to our exceptional olive oil.Uncompromising Quality ADAMANDAS specializes in producing Premium Quality Extra Virgin Olive Oil that is rich in polyphenols, aroma, and taste. Our dedication to excellence is evident in the rigorous chemical analyses. We take pride in offering olive oil with exceptionally low acidity levels ranging from 0.2 to 0.4.
Commitment to Natural Practicessubdirectory_arrow_leftAt ADAMANDAS, we believe in preserving the integrity of nature's bounty. From our meticulous soil treatment to the equipment we use, we adhere to natural practices. By doing so, we ensure that our olive oil retains its natural raw form, just as nature intended it to be.subdirectory_arrow_rightExperience the Essence of NatureIndulge in the unparalleled taste and health benefits of our premium Extra Virgin Olive Oil. Each drop is a testament to the harmonious blend of our unique location and unwavering commitment to quality.Choose ADAMANDAS for an exceptional olive oil experience that embodies the essence of nature itself.
Meet Our Team of Experts• Prokopios Magiatis, MD, Ph.D., M.Sc• National and Kapodistrian University of AthensAssociate Professor of Pharmacognosy and Natural Products Chemistry, Department of Pharmacy, National and Kapodistrian University of Athens, Greece. Dr. Magiatis brings extensive knowledge and expertise in the scientific aspects of our olive oil production.• Stylianos & Efthymia Kotrotsis (Stelios and Efi)Olive Oil farmers, oil mill owners, and bottling unit operators. Since 2013, they have been committed to high quality agriculture principles, ensuring sustainable and environmentally friendly olive oil production.• World Olive Center for HealthWe are proud to have the support and backing of this prestigious university, which recognizes the quality and scientific significance of our raw materials. They serve as our esteemed partner for all scientific studies conducted worldwide.As the auspices organization for scientific studies, the World Olive Center for Health validates our commitment to producing the highest quality Extra Virgin Olive Oil. We strictly follow their patented protocol to maximize the polyphenol content in our EVOO.
